Highlights
Darjeeling tea, also known as the champagne of teas, is a pure black tea, grown in the foothills of Darjeeling. The leaves are rolled and oxidized, or fermented, before being ready to use.
Description
- Darjeeling tea, also known as the champagne of teas, is a pure black tea, grown in the foothills of Darjeeling.
- The leaves are rolled and oxidized, or fermented, before being ready to use.
- True Elements Darjeeling Black Tea is an exquisite tea having a distinct flavour.
- It is purely natural with no preservatives
